Cold egg recipes

Devilled (filled) eggs


Corner eggs




1. Cook the eggs in salted water (10 MIN).
2. Peel the hot eggs.
3. Put an egg into a special "corner egg tool".
4. Immerse the egg in cold water (1 MIN).
5. Serve eggs with other cold appetizers.

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Make toy cube.

More cold egg recipes

home Brown eggs
home Zebra eggs
home Filled eggs (prawns)
home Devilled eggs (liver pastry)
home Devilled eggs (simple)
home Devilled eggs (paprika sausage)
home Devilled eggs (ham)
home Devilled eggs (red paprika squares)
home Egg salad
home Egg salad 2.
home Egg salad 3.
home Scrambled eggs with sweet peppers
home Bacon and eggs
home Ham and eggs
home Scrambled eggs
home Scrambled eggs with Frankfurter sausages

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We wish You Good Cooking and enjoy the tasty result!