Cold dishes, Appetizers
Cold cut platters
Cold cut platter #6 (sausage)
IngredientsFathers smoked sausage #1
fathers smoked sausage #2
Dry smoked sausage #2
Instructions1. Slice the sausage sorts into thin slices.
2. Cut the baguette into small slices.
3. Arrange all ingredients on a large plate. 4. Decorate the platter with peperoni and cucumber slices.
previous recipe next recipe
ServingServe the plate cool.
More Hungarian RecipesCold egg recipes
How to cook for kids
Tea sandwiches, canapés
Valentines day recipes
Main site (index)
All recipes in ABC order
We wish You Good Cooking and enjoy the tasty result!