Appetiters and salad recipes

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Cabbage salad

Ingredients

1,5 pounds (1 large head) white cabbage, shredded
1 cup white vinegar
3 tbsp salt
3 tbsp sugar
2 tsp caraway seeds
1 l boiling water.

Instructions

1. Salt the shredded cabbage and wait about 30 minutes
2. Pour the boiling water into the bowl to cover the cabbage and set aside for about 10 minutes. 3. Add winegar, sugar and caraway seeds and mix well.
4. Let set at room temperature for a couple hours. Then chill and serve.
5. Makes 8-10 servings.


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Note

Very good Hungarian salad.


More Hungarian Recipes

home How to cook for kids
home Pancake recipes
home Strudel recipes
home Sweet recipes

home Basic recipes
home   Decoration
home   Salad recipes

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