Cabbage salad

Salad recipes

                                         

Cabbage salad Ingredients 1,5 pounds (1 large head) white cabbage, shredded 1 cup white vinegar 3 tbsp salt 3 tbsp sugar 2 tsp caraway seeds 1 l boiling water. Instructions 1. Salt the shredded cabbage and wait about 30 minutes 2. Pour the boiling water into the bowl to cover the cabbage and set aside for about 10 minutes. 3. Add vinegar, sugar and caraway seeds and mix well. 4. Let set at room temperature for a couple hours. Then chill and serve. 5. Makes 8-10 servings. previous             next

Others Note Very good Hungarian salad. More Hungarian salad recipes Cucumber salad Cucumber salad with sour cream Tomato onion salad Sweet pepper tomato salad Turkish tomato salad (Domates salatasi) Sweet pepper salad Cabbage salad Cabbage salad with onion Bockwurst salad 2. Salads with mayonnaise Bockwurst salad Christmas potato salad Cuban salad Egg salad Egg salad 2. French salad Mushroom salad More Hungarian Recipes How to cook for kids Pancake recipes Strudel recipes Sweet recipes Basic recipes Preserving   Salad recipes Next: Main site (index) All recipes in ABC order We wish You Good Cooking and enjoy the tasty result!