Egg salad 2.

Salad recipes

                                         

Egg salad 2.

Ingredients

5 hardboiled eggs
1 cucumber
200 g russian cured fish
1 tbsp capers
250 g tartare sauce.

Instructions

1. Clean and peel the hardboiled eggs and slice into slices.
2. Cut the fish into bites.
3. Combine all the ingredients.
4. Decorate the top with egg rings, fish pieces and capers.




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Note

A very good salad recipe.

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