Devilled eggs 3.
Devilled (filled) eggs
Devilled eggs 3.Ingredients5 eggs40 g paprika sausage blue onion rings Instructions1. Boil the eggs hard, about 10-12 minutes.2. Slice the paprika sausage into small slices. 3. Cut the eggs in half and arrange the paprika sausage slices on the egg surface. 4. Decorate the devilled eggs with blue onion rings. previous next |
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