Starters

Hot starters

                                         


Ham and eggs

Ingredients

2 tablespoons butter
2 slices of ham (cooked)
3 eggs (beaten)
salt to taste (carefully)

Instructions

1. Put butter and the ham slices in frying pan and let bake 2*2 minutes (both site).
2. Scramble the eggs with salt, pour into pan and bake 1-1,5 minutes.
3. Serve with fresh bread.


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Others:


Note

This sausage is a very hot Hungarian sausage.


More Hungarian Recipes

home Cold egg recipes
home Easter recipes
home Hot appetizers
home How to cook for kids
home Jewish recipes
home Sandwich recipes
home Starters, appetizers
home Tea sandwiches, canapés
home Valentines day recipes

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home   Decoration
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We wish You Good Cooking and enjoy the tasty result!

                                         
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