Sour cherry filling

Sweet fillings

                                         

Sour cherry filling Ingredients 1 kg sour cherry 250 g sugar Instructions 1. Wash the sour cherries. Alternative: Melt the frozen cherries. 2. Stalk and stone the cherries and put them in a bowl. 3. Sprinkle with sugar ad mix very gently. 4. Set aside. 5. After 20-30 Minutes pour the sweet liquid. 6. You can use the filling for different Strudels, pancakes or pies. previous recipe             next recipe

Others Notice The remaining liquid is a very good drink (pure, or diluted with water). Pancake dough recipes Pancake dough 1. (Palacsintatészta) Pancake dough 2. (Palacsintatészta) Pancake dough 3. (Paprikás palacsintatészta) More pancake recipes Chocolate pancakes (Kakaós palacsinta) Gundel pancakes (Gundel palacsinta) Pancake with apricot jam (Lekváros palacsinta) Pancakes with curd (Túrós palacsinta) Pancakes with hazelnut cream filling Walnut pancakes (Diós palacsinta) Rich man's soup Cabbage filling Walnut filling Pancake a la Hortobágy Pancake a la Csesznek Pancakes with cabbage filling coming soon Kaiser schmarren 1 (Császármorzsa, smarni) Kaiser schmarren 2 (Császármorzsa, smarni) More Hungarian Recipes How to cook for kids Pancake recipes Strudel recipes Sweet recipes Basic recipes   Decoration   Salad recipes Next: Main site (index) All recipes in ABC order We wish You Good Cooking and enjoy the tasty result!