Pancake a la Csesznek

Strudel and pancakes


Pancake a la Csesznek


12 salty pancakes fried in advance
300 g Mushroom paprikas (Gombapaprikás)
500 ml sour cream
hot pepper (paprika) rings


1. Mince the mushrooms from the mushroom paprikas and mix with 2 tablespoons of sour sauce.
2. Boil the sauce of the mushroom paprikas with the remaining sour cream.
3. Fill the pancakes with the mushroom paprikas filling, tucking in the ends.
4. Arrange in an ovenproof pan and poor the spicy sauce over the pancakes.
5. Heat through in the oven, sprinkle with sour cream.

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Decorate with sour cream and hot paprika rings.

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home Pancake dough 3. (Paprikás palacsintatészta)

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We wish You Good Cooking and enjoy the tasty result!