Cat head sandwich with salmon

Tea sandwiches, canapés

                                         

Cat head sandwich with salmon Ingredients Bread butter (softened) smoked salmon slices in oil caviar (black) sour creme + ketchup lemon slices chives red peppers Instructions 1. Cut the cat head shapes from bread and spread with softened butter. 2. Top with one slice of smoked salmon. 3. Mix the sour creme with some ketchup. 4. Decorate the cat head sandwiches with different vegetables. previous             next

Others Idea Cut other forms with other cookie cutters! Canapés & party bites Canapes with goose liver Canapés with pörkölt Chicken liver crostini (Crostini di fegatini) Tenderloin-cone canapes Christmas bites 1. Christmas bites 2. Christmas bites 3. Christmas party bites Sandwich recipes Canapés with double salmon roulade Canapés with smoked salmon Crab canapés 1 Valentine caviar canapes Valentine bites with prawns Cat head sandwich with caviar Cat head sandwich with salmon Cat head sandwich with cheese and ham Face sandwich Basic recipes Canapés, tea sandwiches Christmas recipes Cold egg recipes Decoration ideas How to cook for kids Sandwich recipes Starters, appetizers Valentines day recipes Next: Main site (index)