Canapés with goose liver
Tea sandwiches, canapés
Canapés with goose liverIngredientsbread slicesgoose fat baked goose liver blue onion Instructions1. Spread the bread slices with goose fat.2. Cut the goose liver in thin slices and arrange them on the top of the bread slices. 3. Garnish the canapes with blue onion rings. previous next |
OthersServingServe with other little sandwiches, canapés.Canapés & party bitesCanapes with goose liverCanapés with pörkölt Chicken liver crostini (Crostini di fegatini) Tenderloin-cone canapes Christmas bites 1. Christmas bites 2. Christmas bites 3. Christmas party bites Sandwich recipesCanapés with double salmon rouladeCanapés with smoked salmon Valentine bites with prawns Cat head sandwich with caviar Cat head sandwich with salmon Cat head sandwich with cheese and ham Face sandwich Basic recipes Canapés, tea sandwiches Christmas recipes Cold egg recipes Decoration ideas How to cook for kids Jewish recipes Sandwich recipes Starters, appetizers Valentines day recipes Next: Main site (index) |