Christmas bites

Tea sandwiches, canapés

                                         

Christmas bites Ingredients Toasted bread butter black caviar, red caviar purple onion mint leafs Instructions 1. Cut out little circles from the toasted bread and spread butter on them. 2. Place a small Christmas tree-shaped cookie cutter on the top of it (around the center) and fill the inside with red caviar and the outside with black caviar, about 2 mm thick (about 1/16"). 3. Decorate it with purple onion and a mint leaf. It's an extraordinary party bite for special occasions. previous             next

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