Valentine biplane

Tea sandwiches, canapés

                                         


Valentine biplane

Ingredients

8 slices toasted bread
150 g Liver paté 1.
cornichons
toothpicks

Instructions

1. Roast the toasted bread slices and cut each bread slice into hearth shapes.
2. Spread the liver paté on the bread hearts.
3. Assemble the sandwiches with cornichons and toothpicks.




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Idea

I use instead of a paté softened butter.

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