Sandwich with goose liver

Tea sandwiches, canapés


Sandwich with goose liver


bread slices
goose fat
baked goose liver
red paprika slices


1. Spread the bread slices with goose fat.
2. Cut the goose liver in thin slices.
3. Arrange the liver slices on the top of the bread slices.
4. Garnish the sandwiches with red paprika slices.

home previous             next home



Serve with other sandwiches.

Canapés & party bites

home Canapes with goose liver
home Canapés with pörkölt
home Chicken liver crostini (Crostini di fegatini)
home Tenderloin-cone canapes
home Christmas bites 1.
home Christmas bites 2.
home Christmas bites 3.
home Christmas party bites

Sandwich recipes

home Canapés with double salmon roulade
home Canapés with smoked salmon
home Valentine bites with prawns
home Cat head sandwich with caviar
home Cat head sandwich with salmon
home Cat head sandwich with cheese and ham
home Face sandwich

home Basic recipes
home Canapés, tea sandwiches
home Christmas recipes
home Cold egg recipes
home Decoration ideas
home How to cook for kids
home Jewish recipes
home Sandwich recipes
home Starters, appetizers
home Valentines day recipes

home Main site (index)