Tarhonya (Hungarian noodle garnish)
Garnish, side dishes
Tarhonya (Hungarian noodle garnish)Ingredients1 cup flour1 egg 1/4 tsp salt. Instructions1. Beat the salted egg in a bowl.2. Add the flour in the mixture. 3. Add the flour only a little at a time. 4. As flours vary in the amount of water they absorb, different flours will need different amount of water to knead. 6. When you reach a stage where you can’t knead the dough anymore. |
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