Florentine Chicken Breast Steak
Ingredients
Chicken breast, oil, garlic, oregano, ketchup, ground white pepper, "Maggi Fondor"
Instructions
1. Make gravy from oil, garlic, basil, oregano, ketchup, white pepper and "Maggi Fondor".
2. Place the chicken breast pieces into the gravy and leave in there for 1 hour.
3. Barbecue it.
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We wish You Good Cooking and enjoy the tasty result!
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